Chocolate Coconut Candy Simple and Delicious Dessert
Advertisements
Who doesn't like a dessert that combines simplicity and striking flavor?
Chocolate Coconut Candy Quick and Delicious Dessert
Easy to prepare, it is ideal for many occasions: dinners, birthdays or even for gastronomic ventures. And the best part? With just a few ingredients, you can create something that delights both in taste and presentation.
Ingredients for Chocolate Coconut Candy
To prepare a delicious and balanced coconut candy, it is essential to choose quality ingredients. Below is the list of necessary ingredients:
- 2 cups fresh or dried shredded coconut
- 1 can of condensed milk
- 1/2 cup milk
- 1 tablespoon butter
- 3 tablespoons chocolate powder or cocoa powder (depending on the desired flavor intensity)
- 100g chopped semisweet chocolate (optional, to intensify the flavor)
- Sugar to taste (if you prefer a sweeter coconut candy)
These ingredients are easy to find and can be adjusted to suit your personal taste. For example, adding chocolate chips or a pinch of cinnamon can make the recipe even more surprising.
Creamy Coconut Candy Classic and Delicious Recipe
How to Prepare Chocolate Coconut Candy
Prepare the Cocada Base
- In a pan, mix the grated coconut, condensed milk, milk, butter and cocoa powder.
- Place over medium heat and stir constantly to prevent it from sticking to the bottom of the pan.
Incorporate the Chocolate
- When the mixture begins to thicken, add the chopped semisweet chocolate. Continue stirring until it melts completely and is incorporated into the dough.
Sweet Spot
- The coconut candy is ready when the mixture comes away from the bottom of the pan. This process can take 10 to 15 minutes, depending on the power of your stove.
Assembly
- Pour the coconut candy into a greased baking tray or one lined with parchment paper.
- Spread evenly and let cool.
Cut and Serve
- Once cool, cut into pieces in the desired shape. If you prefer, use decorative shapes for a special finish.
How to Prepare Chocolate Coconut Candy
If you like to experiment, here are some variations that can transform your recipe:
- Chocolate Coconut Candy with Chestnuts: Add chopped almonds, cashews or walnuts to the dough for a crunchy touch.
- Coconut Candy with Creamy Filling: Divide the dough in half, add dulce de leche or brigadeiro filling and finish with the other half.
- White Chocolate Coconut Candy: Replace the cocoa powder with melted white chocolate for a sweeter, more delicate version.
- Gourmet Cocada: Sprinkle cocoa powder or toasted shredded coconut over the pieces before serving.
Tips for Recipe Success
Use Fresh Coconut
Fresh coconut makes the coconut candy softer and gives it a more distinctive flavor. If you use dried coconut, hydrate it with a little water before using.Choose the Right Chocolate
Choosing semisweet or milk chocolate will depend on your taste. Semisweet chocolate balances the sweetness of the condensed milk, while milk chocolate provides a sweeter flavor.Control the Temperature
Stirring constantly over medium heat is crucial to prevent the coconut candy from burning or forming lumps.
Chocolate Coconut Candy for Sale
This recipe is an excellent opportunity for those who want to start or diversify a business in the sweets industry. In addition to being practical, chocolate coconut candy It is very well accepted in the market, especially when presented in attractive packaging.
Tips for Selling Chocolate Coconut Candy:
- Invest in individual packages or kits with different flavors.
- Offer personalized options for events.
- Share on social media with well-lit photos and detailed descriptions.
Top FAQs
No, the Chocolate Coconut Candy It is made on the stove, in a pan. The process involves cooking the ingredients until they reach the coconut point, which is when the mixture comes away from the bottom of the pan. After that, just pour it into a mold, let it cool and cut it.
When stored in an airtight container, the Chocolate Coconut Candy It can last up to 5 days outside the refrigerator, in a cool, dry place. If you prefer, it can also be stored in the refrigerator, where its durability can increase to about 7 to 10 days.
Yes, the Chocolate Coconut Candy can be frozen. To do this, cut it into pieces and place it in a tightly sealed container or in plastic bags suitable for freezing. It can be kept in the freezer for up to 3 months. To defrost it, simply leave it at room temperature.
The type of chocolate can vary according to personal taste. Milk chocolate will make the coconut candy sweeter, while semisweet or bittersweet chocolate will provide an interesting contrast to the coconut flavor, balancing out the sweetness. Choose the one that suits your taste buds the most.
For a creamier coconut candy, you can add a larger amount of condensed milk or use cream in the recipe. This will increase the creaminess and make the candy smoother.
THE chocolate coconut candy It is a delicious and creative version of the traditional Brazilian coconut candy, bringing the intense flavor of chocolate. I will share with you one of the most popular recipes:
Ingredients:
- 1 can of condensed milk
- 1 tablespoon butter
- 100g grated coconut (preferably fresh or moist)
- 3 tablespoons of chocolate powder (or cocoa powder, if you prefer a more intense flavor)
- 1 cup of sugar
- 1/2 cup milk
Preparation method:
- In a pan, add the condensed milk, butter, cocoa powder and sugar.
- Mix well and cook over low heat, stirring constantly to prevent sticking.
- When the mixture starts to boil, add the grated coconut and milk.
- Continue stirring until the mixture pulls away from the bottom of the pan, which should take about 15 to 20 minutes.
- Turn off the heat and pour the coconut candy into a buttered baking dish.
- Spread the mixture evenly and let it cool completely.
- Once cool, cut into squares or shapes of your choice.
Tips:
- If you want, you can add chocolate shavings or semi-sweet chocolate pieces to add even more flavor.
- For a creamier coconut candy, reduce the cooking time a little.
This recipe is practical, delicious and is a huge hit on dessert tables!
To make a chocolate coconut candy delicious, it is essential to choose quality ingredients, such as chocolate, coconut and condensed milk. Here are some of the best brands that you can use for each of these components:
1. Chocolate (bar or powder)
- Nestle: One of the most traditional brands, it offers high-quality chocolate bars and chocolate powder. Semi-sweet or milk chocolate is perfect for giving that special flavor to coconut candy.
- Boy: Offers excellent-tasting chocolate bars, both milk and semi-sweet, ideal for melting and mixing into recipes.
- Harald: Specializing in chocolates for confectionery, the Harald brand has high-quality products, such as fine chocolate bars and meltable options.
- Callebaut: For those looking for premium chocolate, the Belgian brand offers high-quality chocolate that will enhance the flavor of the coconut candy.
2. Shredded Coconut
- Punch: One of the most traditional brands of grated coconut in Brazil, it is great for cocada recipes, with finely grated coconut and an authentic flavor.
- Ducoco: Good quality grated coconut, ideal for those looking for practicality and fresh flavor in their recipes.
- Girl: A good option for grated coconut, available in different granulometries (fine or coarse), adapting to the type of coconut candy you want to make.
3. Condensed milk
- Nestle: The best-known and most traditional brand, Nestlé's condensed milk guarantees the perfect amount of creaminess and sweetness for chocolate coconut candy.
- Itambe: Another excellent condensed milk option, known for its smooth texture and balanced flavor.
- Piracanjuba: Offers high-quality condensed milk, perfect for making coconut candy creamy and tasty.
4. Coconut milk
- Punch: It is a reference in coconut milk, with a strong flavor and a texture that combines well with chocolate coconut candy.
- Ducoco: Another excellent option, which brings the freshness of coconut to your recipes and complements the flavor of cocada.
5. Butter (optional)
- Aviation: High quality butter, ideal for giving coconut candy more creaminess and a buttery flavor.
- Itambe: Provides butter with an authentic flavor, which helps to enrich the flavor of the chocolate coconut candy.
- Qualy: A good margarine option if you prefer something lighter, while maintaining the creaminess of the recipe.
These brands are excellent options to ensure a chocolate coconut candy with a strong flavor and perfect texture, providing a delicious, high-quality dessert.
To find detailed, easy-to-follow videos that teach you step-by-step how to do it chocolate coconut candy, you can use various platforms and techniques. Here are some effective tips:
1. YouTube
- Search with specific keywords: Use terms like “Chocolate Coconut Candy Recipe Step by Step” or “How to Make Easy Chocolate Coconut Candy”. This will direct you to videos that explain the process in detail.
- Filter by most popular videos: After searching, you can filter the results by the most viewed videos, which usually indicate that they are well received and explain the recipe clearly.
- Recipe playlists and channels: Explore channels and playlists dedicated to sweets or desserts, which usually have videos of coconut sweets and other traditional recipes.
2. Instagram
- Use the feature Reels: Many short and dynamic videos are posted on Instagram, showing the preparation of desserts in a quick and practical way. Search for hashtags like #coconutchocolate, #receitafacil, or #fastsweets.
- Explore cooking accounts: Many profiles post detailed recipe videos with easy-to-follow visual explanations.
3. TikTok
- Search for specific hashtags: Use hashtags like #coconutchocolate or #recipeofcoconutcandy, which usually feature short, practical videos with detailed step-by-step instructions.
- Popular videos: Choose videos with the most likes and comments to ensure that other users have already approved the recipe.
4. Pinterest
- On Pinterest, you can search for “Chocolate Coconut Candy Recipe Video”. Many of the pins link to video tutorials or blog posts with embedded videos, as well as providing a visual step-by-step guide to the recipe.
- Explore boards and recipe collections focused on traditional desserts and sweets.
5. Facebook
- Cooking groups: Join groups or follow recipe pages on Facebook, where members share short, detailed videos on how to make chocolate coconut candy.
- Facebook Watch: Search for “Chocolate Coconut Candy” or “Easy Coconut Candy Recipes” to find videos that are already available on Facebook’s video platform.
6. Google
- Search for videos directly: Use terms like “easy chocolate coconut recipe video” on Google. Often, the results include videos from YouTube, blogs, or other cooking sites with embedded videos.
- Recipe blogs: Many cooking blogs have step-by-step videos embedded on their pages in addition to the written recipes.
These platforms offer several options of practical and well-explained videos, facilitating the learning process. chocolate coconut candy with a simple and visually clear step-by-step guide.
THE chocolate coconut candy This is a dessert that wins hearts. Easy to make, versatile and delicious. Whether it’s for a special occasion or just to sweeten your day, this recipe won’t disappoint. Now it’s your turn. Grab the ingredients and get to work. I bet it will be a hit!