Delicious and Easy to Make Creamy Coconut Candy

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If you are a fan of irresistible desserts full of flavor, Creamy Coconut Cocada is the perfect recipe for you!

Creamy Coconut Cocada Perfect Dessert!

Intense coconut flavor and creamy texture in an easy-to-prepare recipe. Try this delicious treat!

Simple and Incredible Chocolate Coconut Candy!

Learn how to prepare a chocolate coconut candy that is pure creaminess and flavor, in just a few minutes.

This delight, besides being incredibly easy to make, brings all the unique flavor of coconut in a creamy version that melts in your mouth.

With just a few ingredients and simple preparation, you can surprise friends and family on any occasion.

Creamy Coconut Cocada is ideal for those looking for a practical dessert full of flavor.

Prepare this delicious treat today and discover how easy it is to bring more sweetness into your everyday life.

With ingredients that you probably already have at home, you can create an unforgettable dessert in just a few minutes!

Creamy Coconut Cocada requires few ingredients and they are all easy to find. The secret is in the perfect combination of grated coconut, condensed milk, coconut milk and sugar.

This mixture is cooked until it reaches a creamy and consistent texture, guaranteeing that unique flavor that only coconut candy can provide.

And the best part is that, unlike many desserts, creamy coconut candy doesn’t require any advanced culinary techniques. Anyone can make it and enjoy the results!

To prepare Bread Pudding, just follow a few simple steps. First, chop the bread into small pieces and soak it in milk.

This recipe is ideal for those who love sweets but don't want to spend hours in the kitchen. In just a few steps, you'll have a delicious coconut candy ready to serve, whether at parties, family gatherings or even as a treat for yourself.

In addition to being practical, the Creamy Coconut Cocada allows you to unleash your creativity and add extra ingredients to make it even more special.

If you want, you can add a touch of powdered milk or even a little grated white chocolate to give it a different flavor.

Another idea is to finish the coconut candy with a pinch of cinnamon or ground cloves, giving the recipe a special aroma. The versatility of this dessert is one of the reasons why it is so popular.

With its creamy texture and intense coconut flavor, this dessert pleases all palates, from lovers of more traditional sweets to those looking for a touch of sophistication in simple desserts.

Top FAQs

Creamy Coconut Candy should be stored in a closed container in the refrigerator. It can be kept for up to 5 days, maintaining its texture and flavor. If you prefer a firmer coconut candy, leave it in the refrigerator for longer before serving.

Although condensed milk is essential to give coconut candy its characteristic creaminess, you can opt for diet or light condensed milk if you want to reduce the sugar content. However, replacing it completely can alter the flavor and texture of the recipe.

Fresh shredded coconut is the best option to ensure an authentic, natural flavor. However, you can also use desiccated coconut, as long as it is unsweetened. If using desiccated coconut, add a little more coconut milk to compensate for the lack of moisture.

 

Of course! Creamy Coconut Cocada is versatile. You can add other ingredients, such as powdered milk, cloves, cinnamon or even grated chocolate, to give the recipe an extra touch of flavor.

The ideal point is when the mixture starts to come away from the bottom of the pan and has a firmer texture. If you prefer a creamier coconut candy, remove it from the heat a little earlier.

 

Here is a simple recipe for traditional coconut candy:

Ingredients

  • 2 cups fresh shredded coconut (or unsweetened shredded dried coconut)
  • 1 cup of sugar
  • 1/2 cup water

Preparation method:

  1. In a saucepan, place the sugar and water. Place over medium heat and stir until the sugar dissolves completely.
  2. When the syrup starts to boil, add the grated coconut and mix well.
  3. Cook the mixture, stirring constantly, until the liquid evaporates and the coconut begins to come away from the bottom of the pan.
  4. When the coconut candy has a creamy consistency and is slightly golden, turn off the heat.
  5. Using a spoon, make portions of the coconut candy on a greased surface or on a plate and let it cool until firm.

If you use the dry coconut, add a little water or coconut milk to the recipe to hydrate and make the coconut candy softer.

It's a quick and delicious recipe!

 

To make a delicious Creamy Coconut Cocada, choosing quality ingredients is essential. Here are some of the best brands for each of the main components of the recipe:

1. Shredded Coconut

  • Punch: One of the most traditional brands of grated coconut, known for its authentic texture and flavor. The grated coconut is fine and ideal for creamy coconut sweets.
  • Ducoco: Another excellent option, which offers good quality grated coconut, available in different granulometries, with the fine version being the most suitable for a creamy coconut candy.
  • Girl: A brand with a good presence in the Brazilian market, its grated coconut is tasty and maintains the ideal texture for desserts such as cocada.

2. Condensed milk

  • Nestle: The most traditional and reliable condensed milk in Brazil, with a smooth flavor and perfect consistency to make the coconut candy creamy.
  • Itambe: Another great choice, with a consistency similar to Nestlé, ensuring creaminess and a balanced flavor.
  • Piracanjuba: Offers high-quality condensed milk, ideal for creamy coconut candy recipes, providing a homogeneous texture.

3. Coconut milk

  • Punch: A leading brand in coconut-derived products, its coconut milk is dense and tasty, ideal for increasing the creaminess of coconut candy.
  • Ducoco: A good alternative, with tasty coconut milk and good consistency, maintaining the freshness of the coconut.
  • Girl: It offers quality coconut milk, which also helps to give the coconut candy an extra creaminess.

4. Sugar

  • Unity: Brand of refined and crystal sugar widely used in Brazil. The quality of União sugar helps maintain just the right amount of sweetness.
  • Caravels: Another well-regarded brand, especially for recipes that call for refined sugar, offering controlled texture and sweetness.
  • Guarani: Reliable brand for sugar, with a good variety of options, such as refined and crystal, suitable for sweet recipes such as cocada.

5. Butter (optional)

  • Aviation: One of the best brands of butter in Brazil, it offers a smooth, high-quality flavor, ideal for adding creaminess to coconut candy.
  • Itambe: Another excellent butter option, it helps to give more flavor and a velvety texture to the coconut candy.
  • Qualy (Margarine): For those who prefer margarine, Qualy is a good choice, ensuring creaminess without interfering with the coconut flavor.

6. Milk (optional)

  • Piracanjuba: A high-quality whole milk that helps soften the texture of the coconut candy without losing its flavor.
  • Itambe: Another excellent whole milk option, ensuring a creamy coconut candy with a balanced flavor.

These brands are ideal for ensuring that your Creamy Coconut Cocada have impeccable flavor and texture, resulting in a delicious, quality dessert.

 

To find detailed, easy-to-follow videos that teach you step-by-step how to do it Creamy Coconut Cocada, here are some practical tips you can use across platforms:

1. YouTube

  • Specific keywords: Use terms like “Creamy Coconut Candy Step-by-Step Recipe” or “How to Make Easy Creamy Coconut Candy.” This will direct you to videos that show the process clearly and in detail.
  • Filter by popularity or date: After searching, you can sort the videos by most popular or most recent, ensuring you see the most approved or updated recipes.
  • Thematic playlists: Many content creators have playlists dedicated to Brazilian desserts, including videos of creamy cocada.

2. Instagram

  • Reels: Explore the Reels feature on Instagram by searching for hashtags like #creamy coconut, #sweetmilk, or #brazilian dessert. Reels are usually short videos that explain recipes in a practical and visually easy-to-follow way.
  • Explore cooking profiles: Many profiles specialized in Brazilian desserts or easy recipes post quick and detailed videos.

3. TikTok

  • Popular hashtags: Use hashtags like #creamy coconut, #recipeofcoconutcandy, or #easy dessert on TikTok. TikTok has short, dynamic videos that are usually very practical for following step-by-step recipes.
  • Filters by likes and comments: See which videos have the most engagement (likes, comments) to find those that other users have already tested and approved.

4. Pinterest

  • Search for recipe videos: On Pinterest, use words like “Creamy Coconut Candy Recipe Video”. Many posts include video tutorials or links to blogs with detailed videos.
  • Explore boards and collections: Many users organize recipe collections, and you can find a specific section for coconut desserts, including videos.

5. Facebook

  • Recipe groups: On Facebook, you can join groups about Brazilian recipes or desserts, where many members share detailed videos on how to make creamy coconut cocada.
  • Facebook Watch: Use the video search tool on Facebook Watch and search for “Coconut Creamy Coconut Candy,” where you’ll find easy-to-follow videos.

6. Google

  • Direct Google Search: Use terms like “creamy coconut cocada recipe video” or “creamy cocada step by step video” on Google. The results usually include YouTube videos or links to blogs with embedded videos.
  • Recipe blogs with videos: Many cooking blogs offer step-by-step videos embedded in their recipe pages, making it easy to follow along.

These platforms are great for finding practical videos, with detailed and visual explanations, making the process of making things easier. Creamy Coconut Cocada at home.