Cheese Balls with Only 3 Ingredients
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If you are looking for a 3-ingredient cheese ball recipe that is easy, quick and delicious, you've come to the right place!
This snack is perfect for any occasion, whether it's to accompany happy hour, a family snack, or even to serve at parties.
With only 3 simple ingredients and affordable, you can prepare these delicious cheese balls that will win over everyone's taste buds.
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Ingredients Needed for Cheese Ball Recipe
Did you know that with just three ingredients Is it possible to make a crust that is crispy on the outside and extremely creamy on the inside? Here are the ingredients you need to make this cheese ball recipe:
- 200g of grated mozzarella cheese or in pieces (preferably use a quality cheese, as this will make a difference in the final flavor).
- 2 tablespoons of wheat flour (responsible for the structure of the dough).
- 1 large egg.
Yes, that's it! These three ingredients are the base for making cheese balls. And best of all: you don't need yeast or many spices to add flavor. The simplicity of this recipe is what makes it so popular and practical.
How to Make Cheese Balls with 3 Ingredients
Now that you have separated the ingredients, let's go step by step to prepare this 3-ingredient cheese ball recipe:
- Mix the Ingredients: In a bowl, place the grated mozzarella cheese, the egg and the wheat flour. Mix everything very well until you get a homogeneous dough. The texture should be slightly sticky, but easy to shape with your hands. If the dough is too dry, you can add a little more egg. If it is too soft, add a little more flour.
- Shape the Balls: With your hands greased with a little oil or flour, start to shape small balls of cheese. The ideal size is about 3 to 4 cm in diameter, but you can make them any size you prefer.
- Frying or Baking: There are two ways to prepare your cheese balls. The first is to fry them in hot oil, which will give the recipe an extra crunch. The second, for those looking for a healthier version, is to bake the balls in a preheated oven at 200ยฐC for about 15 minutes, or until golden brown.
- Serve and Enjoy: Your cheese balls are ready! Now just serve and enjoy. They can be served with sauces, such as tomato sauce or seasoned mayonnaise.
Tips to Improve Your 3-Ingredient Cheese Ball Recipe
Although this 3-ingredient cheese ball recipe is simple and effective, there are some tips that can help further enhance the flavor and texture:
- Spices: If you want to add an extra touch of flavor, you can add seasonings to the dough. Black pepper, oregano, or a pinch of smoked paprika can add a special flavor to your balls.
- Variety of Cheeses: Replacing some of the mozzarella with other cheeses such as Parmesan or Prato cheese can create a more intense flavor combination.
- Fillings: Although the original recipe only uses the mozzarella cheese, you can innovate and add small pieces of ham or bacon in the middle of the ball for an extra touch.
Benefits of Making Cheese Balls with 3 Ingredients
One of the great benefits of this 3-ingredient cheese ball recipe It's yours simplicity and versatility.
It doesn't require many ingredients, it's quick to prepare and can be adapted according to personal taste.
Plus, itโs an economical recipe, perfect for anyone who wants to make a tasty snack without spending a lot.
Another positive point is that, despite being a simple fried or baked dish, cheese balls can be included at different times of your day, from a quick snack to a full meal, depending on the accompaniments.
How to Store 3-Ingredient Cheese Balls
If you made more balls than expected, donโt worry! They can be stored in the fridge or freezer. Hereโs how:
- In the fridge: Place the finished balls in an airtight container and refrigerate for up to 3 days. When you want to consume them, simply heat them in the oven or microwave.
- In the freezer: If you prefer to freeze them, make the balls and freeze them before frying or baking. Place the balls on a baking sheet, leaving space between them, and place in the freezer for 1 hour. Then, transfer them to a plastic bag or container with a lid. They can be kept in the freezer for up to 3 months. When preparing, simply fry or bake them directly from frozen, without needing to defrost them.
Side Dishes for 3-Ingredient Cheese Balls
Cheese balls are extremely versatile and go well with a wide variety of side dishes. Here are some suggestions:
- Garlic sauce: A classic that never fails! The garlic sauce is easy to make and brings a delicious contrast to the flavor of the cheese.
- Hot sauce: For those who like a spicy touch, hot sauce is a great choice.
- Seasoned mayonnaise: Mix mayonnaise with garlic, herbs, and a little lemon juice to create a refreshing, creamy sauce.
- Barbecue sauce: Another delicious option, especially for those who choose to bake the cheese balls.
Cheese Ball Recipe Variations
Although the 3-ingredient cheese ball recipe To be simple and practical, there are some variations you can try:
- Cheese ball with potato dough: Add cooked and mashed potatoes to the dough to create an even softer texture.
- Cheese ball with cassava dough: Cassava can also be used to give the balls a different texture, as well as adding a special flavor.
- Cheese ball with tapioca flour dough: For those looking for a gluten-free version, replacing wheat flour with tapioca flour is an excellent alternative.
- Vegan cheese ball: For those following a vegan diet, replace traditional cheese with nut-based vegan cheeses and use chickpea flour instead of wheat.
Conclusion
THE 3-ingredient cheese ball recipe It is an excellent option for those looking for practicality and flavor in a single recipe.
With just three basic ingredients, you can create a delicious snack that everyone will love.
Furthermore, it is a very versatile recipe, which can be adapted to each person's taste, whether through variations in the ingredients or the accompaniments.
Don't miss out on trying this one 3-ingredient cheese ball recipe and surprise your guests or even enjoy a quick and tasty snack!
And remember: if you want to add your own personal touch, add seasonings or combine different types of cheese to create your favorite version.